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Agrifood System Transitions in Brazil: New Food Orders

Agrifood System Transitions in Brazil: New Food Orders

Hardcover

Series: Critical Food Studies

Business GeneralGeneral SociologyMen's Studies

ISBN10: 0367463180
ISBN13: 9780367463182
Publisher: Routledge
Published: Oct 30 2020
Pages: 240
Weight: 1.19
Height: 0.63 Width: 6.14 Depth: 9.21
Language: English

This book explores the agrifood system transitions in Brazil to provide a new understanding of the trajectory of agriculture and rural development in this country. It accentuates the increasing diversification and hybridization of food production and consumption practices throughout history.

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