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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Agave Spirits: The Past, Present, and Future of Mezcals

Agave Spirits: The Past, Present, and Future of Mezcals

Hardcover

Food WritingGeneral World HistoryLiquor

Publisher Price: $30.00

ISBN10: 0393867102
ISBN13: 9780393867107
Publisher: W. W. Norton & Company
Published: May 16 2023
Pages: 320
Weight: 1.09
Height: 1.19 Width: 6.33 Depth: 9.39
Language: English

All tequilas are mezcals; all mezcals are made from agaves; and every bottle of mezcal is the remarkable result of collaborations among agave entrepreneurs, botanists, distillers, beverage distributors, bartenders, and more. How these groups come together in this spirits world is the subject of this fascinating new book by the acclaimed ethnobotanist Gary Paul Nabhan and the pioneering restauranteur David Suro Piñera. Join them as they delight in the diversity of the distillate agave spirits, as they endeavor to track down the more distant kin in the family of agaves, and as, along the way, they reveal the stunning innovations that have been transforming the industry around tequilas and mezcals in recent decades.

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