• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Adding Value to Locally Grown Crops in Hawai'i: A Guide for Small Farm Enterprise Innovation

Adding Value to Locally Grown Crops in Hawai'i: A Guide for Small Farm Enterprise Innovation

Paperback

Business General

ISBN10: 1939618002
ISBN13: 9781939618009
Publisher: Createspace
Published: May 6 2013
Pages: 62
Weight: 0.37
Height: 0.13 Width: 8.50 Depth: 11.00
Language: English
Value-added is at the heart of most financially sustainable small farm enterprises in Hawai'i. This illustrated guide presents the primary concepts for innovative farmers to use for further research, product development, and building or improving a successful value added farm enterprise in Hawai'i. If you cherish the farming lifestyle and want to keep farming, you have to make your farm profitable. This guide goes a long way towards showing how to escape from the fatal trap of commoditization by adding value for the consumer. -Dr. Kent Fleming Small-farm enterprises are a crucial component of Hawaii's agriculture as we meet the diversity of our food needs. Value-added practices are an essential component that increase profit potential of small farm enterprises. -Dr. Robert Paull Rather than a how-to about operational practices, this guide is about adding value to certain farm enterprise practices to increase profits and economic viability.

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Business General