Cookbooks General in 2013

Guia de Entrenamiento Para Hoteleros: Mejorando El Servicio Al Cliente En La Hoteleria by Jimenez, Jesus

Cooked: A Natural History of Transformation by Pollan, Michael

Healthy and Tasty Cookies and Pies by Shirely, Doris

The New Fresh Seafood Buyer's Guide: A Manual for Distributors, Restaurants and Retailers by Dore, Ian

Soup & Sandwiches for Two by M.

Delightful Treats: Just Spreading the Love of Food by Devone-Grimes, Valerie

Raw Energy Bar Invasion: 50 Fruit and Nut Bar Recipes by Frank, Rachel

Quick Homemade Ideas Cookbook by Devone-Grimes, Valerie

Neues Augsburger Kochbuch by Haller, Christine

Waffle Recipes: Wonderful Waffles and Syrups Cookbook by Hupp, Katherine L.

A to Z Cookbook for Kids by Wick, Jacque

Minnesota's Bounty: The Farmers Market Cookbook by Dooley, Beth

Warm Up Your Winter: Holiday Hot Chocolate and Cider Recipes by Powell, Laura

Dutch Oven Breads by Hansen, Mark

Mennonite Girls Can Cook: Celebrations by Reimer, Betty, Schellenberg, Lovella, Friesen, Anneliese

Maritime Fresh: Delectable Recipes for Preparing, Preserving, and Celebrating Local Produce by Bailey, Elisabeth

Die Haus-Kochin by Rettigova, Magdalena Dobromila

Cabin Cooking: Rustic Cast Iron and Dutch Oven Recipes [Standard Large Print 16 Pt Edition] (Large Print Edition) by Sloan, Colleen

Cooking the One-Burner Way: Everything The Backcountry Chef Needs To Know by Tilton, Buck

Vegetable of the Day by McMillan, Kate

Feed Zone Portables: A Cookbook of On-The-Go Food for Athletes by Lim, Allen, Thomas, Biju

Americano Recipes by Jett, Jonita

A Year in Food and Beer: Recipes and Beer Pairings for Every Season by Michaels, Darin, Baime, Emily

Kids Recipes Book: 70 of the Best Ever Lunch Recipes That All Kids Will Eat...Revealed! by Michaels, Samantha

Kids Recipes Books: 70 of the Best Ever Breakfast Recipes That All Kids Will Eat.....Revealed! by Michaels, Samantha

Kids Recipes: 70 of the Best Ever Big Book of Recipes That All Kids Love....Revealed! by Michaels, Samantha

River Cottage Veg: 200 Inspired Vegetable Recipes [A Cookbook] by Fearnley-Whittingstall, Hugh

Recipes from My Home Kitchen: Asian and American Comfort Food from the Winner of Masterchef Season 3 on Fox: Acookbook by Ha, Christine

Kids Recipes Book: 70 of the Best Ever Dinner Recipes That All Kids Will Eat....Revealed! by Michaels, Samantha

State Fairs and Church Bazaars by Parton, Stella

Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown: America's Classic Joints and Killer Comfort Food by Volkwein, Ann, Fieri, Guy

Fresh Vegetable and Fruit Juices: What's Missing in Your Body? (Large Print 16pt) (Large Print Edition) by Walker, Norman W.

50 Easy Sandwich Recipes: Sandwiches For Kids (and Adults Too!) by Le Masurier, Sherrie

Kochbuch Fur Zuckerkranke by Gilgen, Hermine Von

Tee, Kaffee Und Zucker in Historischer, Chemischer, Diatischer, Okonomischer Und Botanischer Hinsicht by Langstedt, Friedrich Ludwig

Volks-Kochbuch by Heyl, Hedwig

From My Kitchen to Yours: A Home Cook's Road to Success by Litvak, Betty Ann

Betty Crocker 20 Best Summer Drink Recipes by Betty Crocker

Betty Crocker 20 Best Slow Cooker Dinner Recipes by Betty Crocker

From Leah's Kitchen: The Gluten-Free Diet by Saban, Leah

Caribbean Meals in Thirty Minutes by N. N&d

Yes, Chef by Samuelsson, Marcus, Chambers, Veronica

The Properties of Water in Foods Isopow 6 by

Sable Does It in the Kitchen Volume 1 by Hunter, Sable

Oliver's Treats: My Family's Favorite Desserts by Oliver, Lynn

Food Words by Jackson, Peter

Bazar de Especias by Sanchez Llambi, Martha

Farm Girl Country Cooking: Hearty Meals for the Active Family by Gowen, Karen Jones

What to do with Ground Pork for Two? by M.

55 Fantastic Fudges by Scott, Gia

Simple Recipes for my Daughters by Price, Colin

Setting Up Your Low Protein Kitchen by Bernstein Rd Fada, Laurie

Juice Fasting: Ultimate Guide to Juice Fasting for Weight Loss and Body Detoxification by Alexander, Maddie

The Great Dane and Little Turtle: A Cooking Adventure by Bailhe, Sharon

Schlitzhagen and Green Meatballs by Kunert, Mary J.

Mexican Modern: New Food from Mexico by Dunlop, Fiona

Recetas Para Freezar: Técnicas Y Tiempos de Congelación: Recetario de Cocina by Iglesias, Mara

Las Mejores Recetas Para Wok Y Paella by Iglesias, Mara

Cruda e Crudo by Fraioli, Edoardo

The Happy Heart Cookbook by Faigel, Harris C., Faigel, Frayda

My Father's Book Of Southern Italian Peasant Food by Fusco, Peter J.

Should We Eat Meat?: Evolution and Consequences of Modern Carnivory by Smil, Vaclav

Paul Hollywood's Bread by Hollywood, Paul

Family, Friends and Food! by Watkins, Lori D.

Eden's Bounty by Abbott, Ruth, Inman, Diana

The Radenbaugh Farm Cookbook by

Mein Rucksack!: Ein Kochbuch mit Geschichte! by Ruhs, Gerhard

Crockpot Recipes: Scrumptious Crock Pot and Slow Cooker Recipes by Daley, Janet

Never Wash Dishes Again by Johnson, Hugh

Best Dinner Recipes: Family Favorite Recipes by Larson, Sarah J.

Altromische Kochkunst in Zehn Buchern by Danneil, Eduard

Das Beste Burgerkochbuch Fur Den Taglichen Tisch by Weber, Agnes Elise

Lost Restaurants of Sacramento and Their Recipes by Burns, Maryellen

How to Make Love to a Lobster: An Eclectic Guide to the Buying, Cooking, Eating and Folklore of Shellfish by Harris, Marjorie, Taylor, Peter

Recipes for Adventure: Healthy, Hearty and Homemade Backpacking Recipes by McAllister, Glenn

Die Haus-Kochin by Rettig, Magdalena Dob

How to Eat Good in a Bad Economy by Brown, Buddy

The Mis-Education of the Professional Chef by Mbengeranwa, Allen

The Barbecue Bible: A Recipe for Every Day of the Summer: The Complete Guide to Barbecuing and Grilling with Meal Ideas for Every Occasion, Shown in M by Tubby, Linda

Flavours of Aleppo: Celebrating Syrian Cuisine by Badra, Elie, Kadé-Badra, Dalal

Easy Chinese Recipes: Soups for the Family by Lee, Dione

Small Gatherings: Seasonal Menus for Cozy Dinners by Strand, Jessica

World of Doughnuts: More Than 50 Delicious Recipes from Around the Globe by Rosenbaum, Stephanie

Lipsmackin' Car Campin': Easy And Delicious Recipes For Campground Cooking by Conners, Christine, Conners, Tim

Reise der Oesterreichischen Fregatte Novara um die Erde by Scherzer, Karl Von

Giuseppe's Recipes: An Adventure with a Fork by Colistro, Joseph

Into the Mouths of Babes: A Whole Foods Nutrition Guide to Feeding Your Infants and Toddlers by Tate, Susan

Wow! My Cuban-American Recipes and Stories: A Cuban-born grandmother cooks for her Miami-born grandchildren by Shelton, Teresita

Family Favorites from the Heartland: Recipes Sure to Please by Jadlow, Sally

Wow! My Cuban-American Recipes and Stories: A Cuban-born grandmother cooks for her Miami-born grandchildren by Shelton, Teresita

A Soldiers Cookbook 1863 - The Battle of Gettysburg 150th Anniversity Edition by Drawbaugh, Dean C.

Karuna Kuisine: Vegan Recipes for a Compassionate Life by Settino, Erica

Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving: A Cookbook by West, Kevin

Armageddon Cookbook and Doomsday Kitchen by Harrison, Marcus

The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery, with Nearly Two Thousand Practical Receipts Suited to the Income of A by Soyer, Alexis

The Cook and Housewife's Manual: Containing the Most Approved Modern Receipts for Making Soups, Gravies, Sauces, Ragouts, and All Made-Dishes by Johnstone, Christian Isobel

Der Kuchen-Kalender by Beguelin, Franziska Von

Fleisch- Oder Pflanzenkost? by Klencke, Hermann

Statistical Quality Control for the Food Industry by Hubbard, Merton

One Dough, Fifty Breads by Larsen, Pernille Berg

Feeding Tommy: Battlefield Recipes from the First World War by Robertshaw, Andrew

The Bare Bottom International Party Chef: The Bare-Essentials You Need to Have an Awesome Party! by Klar, Ilona

Anglo-Indian Delicacies: Vintage and Contempory Cuisine from Colonial India by White, Bridget

Die Erprobte, Wohlfeil Und Gut Zubereitende Kartoffel- Und Obstkochin by Anonymous

Treats, Secrets and Stories of Smadar's Kitchen by Gubani, Smadar

Allgemeines Deutsches Kochbuch Fur Jede Haushaltung by Bickelmann, Georg Conrad

Tafel-Freuden by Kuhlmann-Redwitz, Anna Von

Meals for Gluten & Dairy Free Living from The Kitchen Chemist by Randall, Enjelle F.

Austin Breakfast Tacos: The Story of the Most Important Taco of the Day by Rayo, Mando, Jarod Neece

Camping Recipes: Foil Packet Cooking by Scott, Bonnie

Copykat.Com's Dining Out at Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants by Manley, Stephanie

The Pocket Guide to Wild Mushrooms: Helpful Tips for Mushrooming in the Field by Holmberg, Pelle, Marklund, Hans

Career as a Chef by Instritute for Career Research

The Gentleman's Companion; Being an Exotic Cookery Book by Baker, Charles Henry

Breakfast: A History by Arndt Anderson, Heather

A Dad's Life: Cookbook by Dalton, Mark

Spelt Bread - Pan Loaves by Feirin, Janet

Na Zdorovie! by Bee, Inessa

Packaging for Food Preservation by Del Nobile, Matteo Alessandro, Conte, Amalia

My Easy-To-Use Recipe Book: Blank Cookbook by Michaels, Samantha

Salt Cod Cuisine: The International Table by Jones, Edward A.

The Blue Willow Inn Cookbook: The Ultimate Guide to Southern Hospitality and Home Cooking by Stern, Michael, Stern, Jane

The Blue Willow Inn Bible of Southern Cooking: 450 Essential Recipes Southerners Have Enjoyed for Generations (a Cookbook) by Van Dyke, Louis, Van Dyke, Billie

Vollständiges israelitisches Kochbuch by Kauders, Marie

The Unusual Cookbook by Waldrop, H. J.

Field Kitchen: Farm Fresh Food from the Northeast Georgia Mountains by Ezzard, Martha, Allred, Jamie

Hillbilly Greek Goddess by Wilson, Shasta

Things To Do With Chilli Jam by Jones, Jane

The Hunter's Guide to Butchering, Smoking, and Curing Wild Game & Fish by Hasheider, Philip

A Taste of Roscigno e Campania II by Demont, Tom Resciniti

Three Sisters Cookbook by Graves, Karen

Knife Sharpening Made Easy by Steigerwald, Stefan

Math for the Professional Kitchen by The Culinary Institute of America (Cia), Dreesen, Laura, Nothnagel, Michael

Hawaii's Grow Your Own Cookbook: Creative & Simple Ways to Use Healthy Homegrown Produce with Aloha! by Hali'imaile Community Garden

The Art of Carving: Excerpted from a Work Entitled 'The Honours of the Table' (1788) by Trusler, John

The Great British Vegetable Cookbook by Kapoor, Sybil

Los Secretos Para Cocinar Al Vapor by Casalins, Eduardo

Mince Pie by Morley, Christopher

Danny T's Easy and Memorable Meals by Kamide, Daniel T.

The Southern Tailgating Cookbook: A Game-Day Guide for Lovers of Food, Football, and the South by Mathis, Taylor

COOKING With A Touch of Science by Brewer, George

The Busy Mom's Cookbook: 100 Recipes for Quick, Delicious, Home-Cooked Meals by Lofaso, Antonia

Eddie and Roy's cookbook: haitian cookbook with light spices that minimize weight gain by Labady, Sabine

Salmon a cookbook by Simpson, Colin

An Antipodean Breakfast by Little, Wade

A Movable Feast by Kiple, Kenneth F.

Food Additive User's Handbook by Smith, J.

Skinny Halogen Oven Cooking For One: Single Serving, Healthy, Low Calorie Halogen Oven Recipes Under 200, 300 and 400 Calories by Cooknation

101 Quick & Easy Chicken Recipes by Steele, Victoria

Armed Forces Recipe Service: A Cookbook for Large Groups by Defense, Department Of

The Official Cook Book of the Hay System by Smith, Esther L.

The Gentle Art of Smoking by Dunhill, Alfred H.

The Tater Tot Casserole Cookbook: Over 45 Yummy Recipes! by McLoughlin, Kerrie

Das große Kinderkochbuch: Nicht nur für Kinder by Heldt, R. D. V.

The Prepared Family Cookbook by Gay, Enola

Das erste Ma(h)l: Ein Aufklärungsbuch für Kochanfänger und Küchenmuffel by Weber, Bernd

Jasmin's Kochbuch by Wenzel, Jasmin Petra

Plant Based Diet: The 101 Best Whole Foods To Prevent Disease And Live Longer by Staff, Health Research

Indian Cooking Traditions by Kaul, Nina

Jasmin's Kochbuch by Wenzel, Jasmin Petra

Enologia: malattie e problemi dei mosti e dei vini by Photo Reims, Collectif

Milkshakes & Egg Rolls!: A Pregnant Woman's Recipe Guide to Surviving Pregnancy Cravings by Morand, Semone a.

From My Kitchen to Yours: Indochinese Food by Anhaouy, Chansophy

Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods [A Cookbook] by Karlin, Mary

The Healthy Homemade Dog Food Cookbook: Over 60 "Beg-Worthy" Quick and Easy Dog Treat Recipes: Includes vegetarian, gluten-free and special occasion d by Fox, Charlie

Deliciosos Entrantes Y Aperitivos by G. Prada, Jose Luis

Preparation by Rutherford, J. F.

Cape May County Cook Book by Nielson, Alice P.

Tea & Etiquette: Taking Tea for Business and Pleasure by Richardson, Bruce, Johnson, Dorothea

Meals in a Jar Handbook, the (Hb): Gourmet Food Storage Made Easy by Petersen, Stephanie

Eating Culture: An Anthropological Guide to Food by Crowther, Gillian

The New Food Lover's Companion by Herbst, Sharon Tyler, Herbst, Ron

The Art of Cooking Omelettes by De Lyon, Madame Romaine

Michael Symon's 5 in 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners: A Cookbook by Symon, Michael, Trattner, Douglas

Charcuterie: The Craft of Salting, Smoking, and Curing by Polcyn, Brian, Ruhlman, Michael

Ottolenghi: The Cookbook by Ottolenghi, Yotam, Tamimi, Sami

Moosewood Restaurant Favorites: The 250 Most-Requested, Naturally Delicious Recipes from One of America's Best-Loved Restaurants by Moosewood Collective

Balaboosta by Admony, Einat

Fermenting vol. 4: Water Kefir by Johnson, Rashelle

Venison Recipes Made Simple: 99 Recipes for the Homecook by Gregory, George T.

Haciendo Vino de Frutas en la Cocina by González, Marcos

Negocios Externos: Documentos Apresentados Ás Côrtes Na Sessão Legislativa De 1887 Pelo Ministerio E Secretario D'Estado Dos Negocios Estrangeiros: Ne by

Camp Cooking 101: 101 Fun & Easy Recipes from The Outdoor Princess by Eldredge, Kimberly

Twin Hearts: Recipes of Love by Cowan, Tena

Fun With Meat: The Carnivore's Cookbook by Koehler, Kip

The Fresh Honey Cookbook by Masterton, Laurey

Jaarboekje ... by Anonymous

Atti, Issue 1, volume 1 by Italiana, Società Geografica

Hard Times Canning Book: of Back to Basics Great Depression Cooking: Very Basic Canning Tips and Treasures from the olden days by Patterson, Anna B.

The Noticer Returns: Sometimes You Find Perspective, and Sometimes Perspective Finds You by Andrews, Andy

Simply Frittata: When Only a Great Frittata Matters by Montenero, Graziella

Negocios Externos: Documentos Apresentados Ás Cortes Na Sessão Legislativa De 1891 Pelo Ministro Secretario D'estado Dos Negocios Estrangeiros; Confer by

Betty Crocker's Cook Book for Boys and Girls by Crocker, Betty Ed D.

Basic Foods Cookbook: Common Recipes from a Home Economics Teacher by Manning, Mrs