Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Art of Carving: Excerpted from a Work Entitled 'The Honours of the Table' (1788)

The Art of Carving: Excerpted from a Work Entitled 'The Honours of the Table' (1788)

Trusler, John

Paperback

Cookbooks GeneralLiterary Criticism

ISBN10: 1107619327
ISBN13: 9781107619326
Publisher: Cambridge
Published: Aug 1 2013
Pages: 90
Weight: 0.21
Height: 0.19 Width: 5.06 Depth: 7.81
Language: English
Originally published in 1932 as an extract from a longer text of 1788, this book reproduces the section on carving from the Revd Dr John Trusler's The Honours of the Table. The text includes woodcuts of the varieties of meat to be carved annotated with suggested incisions. This book will be of value to anyone interested in historical etiquette or in the complex art of table manners.

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