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$132.99
{"Id":2751988,"Title":"Advances in Food Dehydration","Authors":["Ratti, Cristina"],"ShortTitle":"Advances in Food Dehydration","Author":"Ratti, Cristina","Ean":"9780367386368","Isbn":"0367386364","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1025481],"CategoryIds":[617],"FormatId":2,"FamilyId":12457755,"SeriesId":253623,"LanguageId":56,"PriceMin":132.99,"PriceMax":132.99,"Desirability":1,"PublicationDate":"2019-09-19T00:00:00","Join":null}
$125.39
{"Id":2756318,"Title":"Mathematical Modeling of Food Processing","Authors":["Farid, Mohammed M."],"ShortTitle":"Mathematical Modeling of Food Processing","Author":"Farid, Mohammed M.","Ean":"9780367452346","Isbn":"0367452340","Publisher":"Crc Pr Inc","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1030425],"CategoryIds":[617,775,898],"FormatId":2,"FamilyId":3695853,"SeriesId":253623,"LanguageId":56,"PriceMin":125.39,"PriceMax":125.39,"Desirability":1,"PublicationDate":"2019-12-12T00:00:00","Join":null}
Juice Processing: Quality, Safety and Value-Added Opportunities
Falguera, Victor
Ibarz, Albert
Paperback
$169.39
{"Id":5864447,"Title":"Juice Processing: Quality, Safety and Value-Added Opportunities","Authors":["Falguera, Victor","Ibarz, Albert"],"ShortTitle":"Juice Processing: Quality, Safety and Value-Added Opportunities","Author":"Falguera, Victor","Ean":"9781138033740","Isbn":"113803374X","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2184236,2184237],"CategoryIds":[489,617],"FormatId":2,"FamilyId":12450257,"SeriesId":253623,"LanguageId":56,"PriceMin":169.39,"PriceMax":169.39,"Desirability":1,"PublicationDate":"2016-10-19T00:00:00","Join":null}
Advances in Processing Technologies for Bio-Based Nanosystems in Food
Ramos, Óscar L.
Pereira, Ricardo N.
Cerqueria, Miguel A.
Hardcover
$392.00
{"Id":5864902,"Title":"Advances in Processing Technologies for Bio-Based Nanosystems in Food","Authors":["Ramos, \u00D3scar L.","Pereira, Ricardo N.","Cerqueria, Miguel A."],"ShortTitle":"Advances in Processing Technologies for Bio-Based Nanosystems in Food","Author":"Ramos, \u00D3scar L.","Ean":"9781138037304","Isbn":"1138037303","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2184710,2184712,8381378],"CategoryIds":[486,489,617],"FormatId":1,"FamilyId":12269446,"SeriesId":253623,"LanguageId":56,"PriceMin":392.0,"PriceMax":392.0,"Desirability":1,"PublicationDate":"2019-08-09T00:00:00","Join":null}
$392.00
{"Id":5867858,"Title":"Ultraviolet Light in Food Technology: Principles and Applications","Authors":["Koutchma, Tatiana"],"ShortTitle":"Ultraviolet Light in Food Technology: Principles and Applications","Author":"Koutchma, Tatiana","Ean":"9781138081420","Isbn":"1138081426","Publisher":"Crc Pr Inc","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[603508],"CategoryIds":[486,617,775],"FormatId":1,"FamilyId":12954072,"SeriesId":253623,"LanguageId":56,"PriceMin":392.0,"PriceMax":392.0,"Desirability":1,"PublicationDate":"2019-06-06T00:00:00","Join":null}
$102.19
{"Id":5870625,"Title":"Biosensors in Food Processing, Safety, and Quality Control","Authors":["Mutlu, Mehmet"],"ShortTitle":"Biosensors in Food Processing, Safety, and Quality Control","Author":"Mutlu, Mehmet","Ean":"9781138116009","Isbn":"1138116009","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2188950],"CategoryIds":[617],"FormatId":2,"FamilyId":12805429,"SeriesId":253623,"LanguageId":56,"PriceMin":102.19,"PriceMax":102.19,"Desirability":1,"PublicationDate":"2017-05-22T00:00:00","Join":null}
$204.39
{"Id":5877454,"Title":"Operations in Food Refrigeration","Authors":["Mascheroni, Rodolfo H."],"ShortTitle":"Operations in Food Refrigeration","Author":"Mascheroni, Rodolfo H.","Ean":"9781138198920","Isbn":"1138198927","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2191561],"CategoryIds":[617,1098],"FormatId":2,"FamilyId":12423130,"SeriesId":253623,"LanguageId":56,"PriceMin":204.39,"PriceMax":204.39,"Desirability":1,"PublicationDate":"2016-10-12T00:00:00","Join":null}
$186.19
{"Id":5877540,"Title":"Modified Atmosphere and Active Packaging Technologies","Authors":["Arvanitoyannis, Ioannis"],"ShortTitle":"Modified Atmosphere and Active Packaging Technologies","Author":"Arvanitoyannis, Ioannis","Ean":"9781138199026","Isbn":"1138199028","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2191580],"CategoryIds":[617],"FormatId":2,"FamilyId":12800816,"SeriesId":253623,"LanguageId":56,"PriceMin":186.19,"PriceMax":186.19,"Desirability":1,"PublicationDate":"2016-10-17T00:00:00","Join":null}
$204.39
{"Id":5877668,"Title":"Advances in Food Extrusion Technology","Authors":["Maskan, Medeni","Altan, Aylin"],"ShortTitle":"Advances in Food Extrusion Technology","Author":"Maskan, Medeni","Ean":"9781138199125","Isbn":"1138199125","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2191604,2191606],"CategoryIds":[617,775],"FormatId":2,"FamilyId":12038539,"SeriesId":253623,"LanguageId":56,"PriceMin":204.39,"PriceMax":204.39,"Desirability":1,"PublicationDate":"2016-10-12T00:00:00","Join":null}
Emerging Technologies for Food Quality and Food Safety Evaluation
Cho, Yong-Jin
Kang, Sukwon
Paperback
$149.79
{"Id":5877678,"Title":"Emerging Technologies for Food Quality and Food Safety Evaluation","Authors":["Cho, Yong-Jin","Kang, Sukwon"],"ShortTitle":"Emerging Technologies for Food Quality and Food Safety Evaluation","Author":"Cho, Yong-Jin","Ean":"9781138199132","Isbn":"1138199133","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2191608,2191609],"CategoryIds":[430,617],"FormatId":2,"FamilyId":12454480,"SeriesId":253623,"LanguageId":56,"PriceMin":149.79,"PriceMax":149.79,"Desirability":1,"PublicationDate":"2016-10-12T00:00:00","Join":null}
Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai
Vorobiev, Eugene
Chemat, Farid
Paperback
$135.79
{"Id":5877868,"Title":"Enhancing Extraction Processes in the Food Industry","Authors":["Lebovka, Nikolai","Vorobiev, Eugene","Chemat, Farid"],"ShortTitle":"Enhancing Extraction Processes in the Food Industry","Author":"Lebovka, Nikolai","Ean":"9781138199330","Isbn":"1138199338","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1068439,1068436,2191643],"CategoryIds":[617,738],"FormatId":2,"FamilyId":12918113,"SeriesId":253623,"LanguageId":56,"PriceMin":135.79,"PriceMax":135.79,"Desirability":1,"PublicationDate":"2016-11-16T00:00:00","Join":null}
$204.39
{"Id":5877893,"Title":"Physical Properties of Foods: Novel Measurement Techniques and Applications","Authors":["Arana, Ignacio"],"ShortTitle":"Physical Properties of Foods: Novel Measurement Techniques and Applications","Author":"Arana, Ignacio","Ean":"9781138198487","Isbn":"113819848X","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2191438],"CategoryIds":[617],"FormatId":2,"FamilyId":12806169,"SeriesId":253623,"LanguageId":56,"PriceMin":204.39,"PriceMax":204.39,"Desirability":1,"PublicationDate":"2016-10-26T00:00:00","Join":null}
$204.39
{"Id":5878002,"Title":"Advances in Fruit Processing Technologies","Authors":["Rodrigues, Sueli","Fernandes, Fabiano Andre Narciso"],"ShortTitle":"Advances in Fruit Processing Technologies","Author":"Rodrigues, Sueli","Ean":"9781138199453","Isbn":"1138199451","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[599456,2191667],"CategoryIds":[617],"FormatId":2,"FamilyId":12766638,"SeriesId":253623,"LanguageId":56,"PriceMin":204.39,"PriceMax":204.39,"Desirability":1,"PublicationDate":"2016-11-16T00:00:00","Join":null}
Fermentation Processes Engineering in the Food Industry
Soccol, Carlos Ricardo
Pandey, Ashok
Larroche, Christian
Paperback
$204.39
{"Id":5878043,"Title":"Fermentation Processes Engineering in the Food Industry","Authors":["Soccol, Carlos Ricardo","Pandey, Ashok","Larroche, Christian"],"ShortTitle":"Fermentation Processes Engineering in the Food Industry","Author":"Soccol, Carlos Ricardo","Ean":"9781138198678","Isbn":"1138198676","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1064747,595045,595049],"CategoryIds":[617,738],"FormatId":2,"FamilyId":12825947,"SeriesId":253623,"LanguageId":56,"PriceMin":204.39,"PriceMax":204.39,"Desirability":1,"PublicationDate":"2016-10-27T00:00:00","Join":null}
$204.39
{"Id":5878111,"Title":"Thermal Food Processing: New Technologies and Quality Issues, Second Edition","Authors":["Sun, Da-Wen"],"ShortTitle":"Thermal Food Processing: New Technologies and Quality Issues, Second\u2026","Author":"Sun, Da-Wen","Ean":"9781138199637","Isbn":"113819963X","Publisher":"Crc Pr Inc","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[592692],"CategoryIds":[617,775,916],"FormatId":2,"FamilyId":3487683,"SeriesId":253623,"LanguageId":56,"PriceMin":204.39,"PriceMax":204.39,"Desirability":1,"PublicationDate":"2016-11-16T00:00:00","Join":null}
Engineering Aspects of Cereal and Cereal-Based Products
Ferreira Guine, Raquel de Pinho
Correia, Paula Maria Dos Reis
Paperback
$169.39
{"Id":5878171,"Title":"Engineering Aspects of Cereal and Cereal-Based Products","Authors":["Ferreira Guine, Raquel de Pinho","Correia, Paula Maria Dos Reis"],"ShortTitle":"Engineering Aspects of Cereal and Cereal-Based Products","Author":"Ferreira Guine, Raquel de Pinho","Ean":"9781138199736","Isbn":"1138199737","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2191737,2191738],"CategoryIds":[617,684],"FormatId":2,"FamilyId":11942028,"SeriesId":253623,"LanguageId":56,"PriceMin":169.39,"PriceMax":169.39,"Desirability":1,"PublicationDate":"2016-11-16T00:00:00","Join":null}
$392.00
{"Id":5908301,"Title":"Advances in Noninvasive Food Analysis","Authors":["Khan, Muhammad Kashif Iqbal"],"ShortTitle":"Advances in Noninvasive Food Analysis","Author":"Khan, Muhammad Kashif Iqbal","Ean":"9781138585614","Isbn":"1138585610","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[8249640],"CategoryIds":[617,775],"FormatId":1,"FamilyId":12565185,"SeriesId":253623,"LanguageId":56,"PriceMin":392.0,"PriceMax":392.0,"Desirability":1,"PublicationDate":"2019-11-04T00:00:00","Join":null}
$186.19
{"Id":5932325,"Title":"Advances in Postharvest Fruit and Vegetable Technology","Authors":["Wills, Ron B. H.","Golding, John"],"ShortTitle":"Advances in Postharvest Fruit and Vegetable Technology","Author":"Wills, Ron B. H.","Ean":"9781138894051","Isbn":"1138894052","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[2213889,914106],"CategoryIds":[617,684,749],"FormatId":2,"FamilyId":11641709,"SeriesId":253623,"LanguageId":56,"PriceMin":186.19,"PriceMax":186.19,"Desirability":1,"PublicationDate":"2018-06-28T00:00:00","Join":null}
$490.00
{"Id":14916952,"Title":"Advances in Deep-Fat Frying of Foods","Authors":["Sumnu, Servet Gulum","Sahin, Serpil"],"ShortTitle":"Advances in Deep-Fat Frying of Foods","Author":"Sumnu, Servet Gulum","Ean":"9781420055580","Isbn":"1420055585","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1026161,1066287],"CategoryIds":[617],"FormatId":1,"FamilyId":12292875,"SeriesId":253623,"LanguageId":56,"PriceMin":490.0,"PriceMax":490.0,"Desirability":1,"PublicationDate":"2008-12-17T00:00:00","Join":null}
$233.79
{"Id":14918655,"Title":"Food Process Engineering Operations","Authors":["Saravacos, George D.","Maroulis, Zacharias B."],"ShortTitle":"Food Process Engineering Operations","Author":"Saravacos, George D.","Ean":"9781420083538","Isbn":"1420083538","Publisher":"CRC Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[873970,10153903],"CategoryIds":[430,617,775],"FormatId":1,"FamilyId":12017865,"SeriesId":253623,"LanguageId":56,"PriceMin":233.79,"PriceMax":233.79,"Desirability":1,"PublicationDate":"2010-06-01T00:00:00","Join":null}