Sign-In
Cart
A Vision for the U.S. Forest Service: Goals for Its Next Century
Hardcover
Series: Routledge Revivals
AgricultureEnvironmental StudiesGeneral Political Science
ISBN13: 9781138100732
Publisher: Routledge
Published: Oct 1 2015
Pages: 274
Weight: 1.06
Height: 0.69 Width: 5.50 Depth: 8.50
Language: English
Originally published in 2000, this title is a collection of contributions of scholars, policymakers, and forestry officials providing broad reflections on the agency's past and future, contemporary perspectives about the use and stewardship of public lands.. It is a valuable resource for policymakers, professional foresters, and any student interested in Environmental Studies.
1 different editions
Also available
Also in
Agriculture
The Pig and I: The Tale of Our Relationship with a Beast We Eat
Endresen, Kristoffer Hattleland
Hardcover
Wildly Successful Farming: Sustainability and the New Agricultural Land Ethic
DeVore, Brian
Hardcover
The Secret History of Food: Strange But True Stories about the Origins of Everything We Eat
Siegel, Matt
Hardcover
Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book
Bittman, Mark
Hardcover
Finding the Flavors We Lost: From Bread to Bourbon, How Artisans Reclaimed American Food
Kuh, Patric
Paperback
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
Mettler, John J.
Paperback
The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins
Tsing, Anna Lowenhaupt
Paperback
Flow Hive's Book of Bees and Beekeeping: Protect, Enjoy, Harvest
Anderson, Cedar
Anderson, Stuart
Hardcover
The Unsettling of America (50th Anniversary Edition): Culture and Agriculture
Berry, Wendell
Paperback
Seeds of Hope: The Azure Standard Story--Abundant Living Through Healthy Food
Stelzer, David
Hardcover
Backyard Homesteading, Second Revised Edition: A Back-To-Basics Guide for Self-Sufficiency
Toht, David
Paperback
The Home Blacksmith: Tools, Techniques, and 40 Practical Projects for the Home Blacksmith
Ridgway, Ryan
Paperback
Mushrooming Without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms
Schwab, Alexander
Paperback
Let's Become Fungal!: Mycelium Teachings and the Arts: Based on Conversations with Indigenous Wisdom Keepers, Artists, Curators, Feminists and Mycolog
Ostendorf-Rodríguez, Yasmine
Paperback
Sea of Grass: The Conquest, Ruin, and Redemption of Nature on the American Prairie
Marcotty, Josephine
Hage, Dave
Hardcover
Africulture: How the Principles, Practices, Plants, and People of African Descent Have Shaped American Agriculture
Carter, Michael, Jr.
Hardcover
Sugar Coated: Unboxing the Hidden Forces Shaping America's Favorite Breakfast Food Volume 89
Sutherland, Lisa
Nestle, Marion
Hardcover
Animal, Vegetable, Miracle - Tenth Anniversary Edition: A Year of Food Life
Kingsolver, Barbara
Kingsolver, Camille
Hopp, Steven L.
Paperback
The Chicken Ladies' Guide to Life with Chickens: The Joys of Delicious Eggs and Raising a Healthy Flock
Dicarlo, Chrisie
Callahan-Kasmala, Holly
Paperback
The Beekeeper's Bible: Bees, Honey, Recipes & Other Home Uses
Sweeney-Lynch, Sharon
Jones, Richard a.
Hardcover
The Complete Guide to Home Permaculture: How to Transform Your Yard Into a Thriving and Productive Ecosystem
Hall, Brandy
Hardcover
An Absolute Beginner's Guide to Keeping a Pet Rabbit: Handling, Feeding, Housing, and Grooming
Cinteza, Adriana
Paperback
The Self-Sufficient Life and How to Live It: The Complete Back-To-Basics Guide
Seymour, John
Hardcover
Feed the People!: Why Industrial Food Is Good and How to Make It Even Better
Rosenberg, Gabriel N.
Dutkiewicz, Jan
Hardcover
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking
Farrimond, Stuart
Hardcover
The Fleece & Fiber Sourcebook: More Than 200 Fibers, from Animal to Spun Yarn
Robson, Deborah
Ekarius, Carol
Hardcover
We Are Eating the Earth: The Race to Fix Our Food System and Save Our Climate
Grunwald, Michael
Hardcover
Farming While Black: Soul Fire Farm's Practical Guide to Liberation on the Land
Penniman, Leah
Paperback
The Beginner's Guide to Backyard Homesteading: Step-By-Step Instructions for Raising Crops and Animals
Lombardo, Lisa
Paperback
Life on the Octopus Farm: The Ethics and Future of Growing the World's Most Intelligent Invertebrate
Schweid, Richard
Paperback
The Living Soil Handbook: The No-Till Grower's Guide to Ecological Market Gardening
Frost, Jesse
Paperback
The Julia Rothman Collection: Farm Anatomy, Nature Anatomy, and Food Anatomy
Rothman, Julia
Paperback
The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish--Past, Present, and Future
Martino, Dan
Paperback
Beekeeping For Beginners: The Beginning Beekeepers Guide on Keeping Bees, Maintaining Hives and Harvesting Honey
Morrow, Erin
Paperback
The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming
Fortier, Jean-Martin
Paperback
Accidental Shepherd: How a California Girl Rescued an Ancient Mountain Farm in Norway
Greensfelder, Liese
Hardcover
The Field Guide to Fleece: 100 Sheep Breeds & How to Use Their Fibers
Ekarius, Carol
Robson, Deborah
Paperback
The Backyard Homestead Seasonal Planner: What to Do & When to Do It in the Garden, Orchard, Barn, Pasture & Equipment Shed
Hansen, Ann Larkin
Paperback
The Last Sweet Bite: Stories and Recipes of Culinary Heritage Lost and Found
Shaikh, Michael
Hardcover
What I Stand On: The Collected Essays of Wendell Berry 1969-2017: (A Library of America Boxed Set)
Berry, Wendell
Hardcover
An Absolute Beginner's Guide to Beekeeping: From Setting Up Hives to Harvesting Honey
Morrison, Alethea
Paperback
Farmall Cub Encyclopedia: The Essential Guide to Models, History, Implements, and Repair
Gingell, Rachel
Updike, Kenneth
Paperback
Keeping a Family Cow: The Complete Guide for Home-Scale, Holistic Dairy Producers, 3rd Edition
Grohman, Joann S.
Paperback
The Organic Medicinal Herb Farmer, Revised Edition: How to Produce High-Quality Herbs on a Market Scale
Carpenter, Jeff
Paperback
Debunked by Nature: How a Vegan-Chef-Turned-Regenerative-Farmer Discovered that Mother Nature Is a Conservative
Engelhart, Mollie
Paperback
Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities
Simmons, Paula
Ekarius, Carol
Paperback
The Backyard Chicken Keeper's Bible: Discover Chicken Breeds, Behavior, Coops, Eggs, and More
Ellis, Sonya Patel
Ford, Jessica
Federman, Rachel
Hardcover
The Swine Republic: Struggles with the Truth about Agriculture and Water Quality
Jones, Chris
Paperback
Eating on a Mountain at the End of the World: How I Found Love, Humor, and Beauty in My Quest for Ethical Food
Vernon, Zackary
Paperback
Beeswax Alchemy: How to Make Your Own Soap, Candles, Balms, Creams, and Salves from the Hive
Ahnert, Petra
Paperback
The Beekeeper's Lament: How One Man and Half a Billion Honey Bees Help Feed America
Nordhaus, Hannah
Paperback
How to Speak Chicken: Why Your Chickens Do What They Do & Say What They Say
Caughey, Melissa
Paperback
Wicked Bugs: The Louse That Conquered Napoleon's Army & Other Diabolical Insects
Stewart, Amy
Hardcover
Land Rich, Cash Poor: My Family's Hope and the Untold History of the Disappearing American Farmer
Reisinger, Brian
Paperback
Life and Death of the American Worker: The Immigrants Taking on America's Largest Meatpacking Company
Driver, Alice
Hardcover
Farming the Woods: An Integrated Permaculture Approach to Growing Food and Medicinals in Temperate Forests
Gabriel, Steve
Mudge, Ken
Paperback
Song of Increase: Listening to the Wisdom of Honeybees for Kinder Beekeeping and a Better World
Freeman, Jacqueline
Paperback
The Regenerative Garden: 80 Practical Projects for Creating a Self-Sustaining Garden Ecosystem
Rose, Stephanie
Paperback
How the Other Half Eats: The Untold Story of Food and Inequality in America
Fielding-Singh, Priya
Paperback
Self-Rising: The Magic Rise Behind Biscuit and Cornbread Culture
Quinn, R. B.
Carman, Linda
Merrell, Mindy
Hardcover
The Lost Flock: Rare Wool, Wild Isles and One Woman's Journey to Save Scotland's Original Sheep
Cooper, Jane
Paperback
Polyface Designs: A Comprehensive Construction Guide for Scalable Farming Infrastructure
Slattery, Chris
Salatin, Joel
Paperback
A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Hénaut, Stéphane
Mitchell, Jeni
Paperback
One-Cow Revolution: Achieving Food Independence with a Grass-Fed Family Cow
Dougherty, Beth
Dougherty, Shawn
Paperback
Kids with Knives: Teaching Teens to Cook with Curiosity, Connection, and Confidence
Weinstock, Judith J.
Paperback
Unraveling: What I Learned about Life While Shearing Sheep, Dyeing Wool, and Making the World's Ugliest Sweater
Orenstein, Peggy
Paperback
Microgreens and Shoots: How to Select, Grow, Harvest, and Package Nutrient-Dense Greens for Profit
Hansch, Corinne
Paperback
Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom
Provenza, Fred
Paperback
The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish--Past, Present, and Future
Martino, Dan
Hardcover
Animals Make Us Human: Creating the Best Life for Animals
Johnson, Catherine
Grandin, Temple
Paperback