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Twisted with Bourbon
Hardcover
Food WritingCookbooks GeneralAmerican Cooking
ISBN13: 9781088157671
Publisher: Linda Isaacs
Published: Oct 6 2026
Pages: 148
Weight: 0.60
Height: 0.38 Width: 5.00 Depth: 8.00
Language: English
Growing up in Southern Tennessee, I learned early that feeding others is a gift. From community church picnics to bonfire roasts, food was always a way to bring people together. As a young adult, I refined my cooking skills while honoring the Appalachian culture that shaped me. Through serving friends, family, and U.S. Veterans all across the globe, I came to understand the gift God gave me. Today, I am blessed to share meaningful dishes with others and partner with 1620 Bourbon to create not just a meal, but a memorable food experience. Barley Mule became my focus on creating unique Bourbon cuisine that left people speechless.
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