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Tasting Pennsylvania: Favorite Recipes from the Keystone State
Hardcover
Publisher Price: $29.95
ISBN13: 9781560377146
Publisher: Farcountry Press
Published: Aug 13 2019
Pages: 176
Weight: 2.10
Height: 0.80 Width: 8.80 Depth: 10.10
Language: English
The recipes celebrate Pennsylvania's chefs and the state's amazing bounty of farm-fresh produce and meats. Enjoy classics like Philly cheesesteak, Pittsburgh salad, mushroom soup, and shoofly pie, as well as innovative fusions of regional and global flavors that reveal the Keystone State's diverse cultural heritage.
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