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Southern Kitchen Cookbook: Timeless Southern Cooking Family recipes
Paperback
ISBN13: 9781539024200
Publisher: Createspace Independent Publishing Platform
Published: Sep 22 2016
Pages: 138
Weight: 0.43
Height: 0.30 Width: 6.00 Depth: 9.00
Language: English
Bring the soulful goodness of Southern cuisine to your table! Your family and friends will love you for it.
We are all familiar with foods that are particularly Southern - fried chicken, jambalaya, collard greens, biscuits, and pecan pie, to name only a few favorites. All foods develop from a combination of the tastes and traditions of its populations, together with ingredients that are available in the area. Africa, Spain, France, and Scotland have all contributed to the development of Southern food as we think of it today. Each region brought its own ingredients and cooking methods, and combined them with the fresh local foods to create an irresistible cuisine we all love.Inside:
- Discover the origins of Southern cooking
- Over 85 authentic Southern recipes including appetizers, chicken & turkey, beef, pork, fish & seafood, sides, and desserts
- Mouth-watering appetizer recipes like the Grandma's Crawfish Chowder and the Coconut Shrimp,
- Delicious chicken and turkey recipes like Grandma's Southern Fried Chicken, the Old Fashioned Chicken and Vegetable Roast and the Chicken Divan
- Comforting beef recipes like the Beefy Bell Pepper Surprise and the Old-South Meatloaf
- Wholesome pork recipes like the Low Country Slow Cooker Pulled Pork and the Southern Smothered Pork
- Delightful fish and seafood recipes like the Grandma's Gumbo, the Shrimp Malacca and Rice, the Crawfish pie, and the Oyster Stew
- Tasty vegetables and sides like the Fried Okra, the Old-Fashioned Creamed Corn, or the Louisiana Green Bean Casserole
- Luscious dessert recipes like the Classic Key Lime Pie, the Best Ever Coconut Layered Cake, and the Southern Pecan Pie.
Let's start cooking! Scroll back up and order your copy today!
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