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Presiciones de Higiene Pecuaria: Higiene pecuaria y su aplicacion
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ISBN13: 9798861324984
Publisher: Independently Published
Published: Sep 13 2023
Pages: 172
Weight: 0.52
Height: 0.37 Width: 6.00 Depth: 9.00
Language: Spanish
Publisher: Independently Published
Published: Sep 13 2023
Pages: 172
Weight: 0.52
Height: 0.37 Width: 6.00 Depth: 9.00
Language: Spanish
De esta manera, Isabelino Pérez Jiménez Médico Veterinario Zootecnista y Master en Administración nos transmite parte de sus años recorridos, vivencias y emociones en este manual para la producción pecuaria cuyo propósito es encaminar al pequeño productor, estudiantes y/o familias a satisfacer la necesidad de sentirse respaldados por un manejo integral que les permita el éxito en la explotación y a su vez enseñar a las nuevas generaciones la integración a las polÃticas de producción cuidando que la producción cárnica sea de forma más saludable.
En base a esta necesidad se ha elaborado este manual de higiene pecuaria para la producción y explotación de los animales domesticos, para conocer paso a paso los requerimientos que se tienen de, sanidad, manejo y equipo, uso de medicina preventiva y bioseguridad de la unidad produccion.
De esta manera, Isabelino Pérez Jiménez Médico Veterinario Zootecnista y Master en Administración nos transmite parte de sus años recorridos, vivencias y emociones en este manual para la producción pecuaria cuyo propósito es encaminar al pequeño productor, estudiantes y/o familias a satisfacer la necesidad de sentirse respaldados por un manejo integral que les permita el éxito en la explotación y a su vez enseñar a las nuevas generaciones la integración a las polÃticas de producción cuidando que la producción cárnica sea de forma más saludable.
En base a esta necesidad se ha elaborado este manual de higiene pecuaria para la producción y explotación de los animales domesticos, para conocer paso a paso los requerimientos que se tienen de, sanidad, manejo y equipo, uso de medicina preventiva y bioseguridad de la unidad produccion.
De esta manera, Isabelino Pérez Jiménez Médico Veterinario Zootecnista y Master en Administración nos transmite parte de sus años recorridos, vivencias y emociones en este manual para la producción pecuaria cuyo propósito es encaminar al pequeño productor, estudiantes y/o familias a satisfacer la necesidad de sentirse respaldados por un manejo integral que les permita el éxito en la explotación y a su vez enseñar a las nuevas generaciones la integración a las polÃticas de producción cuidando que la producción cárnica sea de forma más saludable.
En base a esta necesidad se ha elaborado este manual de higiene pecuaria para la producción y explotación de los animales domesticos, para conocer paso a paso los requerimientos que se tienen de, sanidad, manejo y equipo, uso de medicina preventiva y bioseguridad de la unidad produccion.
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