Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Salts of Amino Acids: Crystallization, Structure and Properties

Salts of Amino Acids: Crystallization, Structure and Properties

Fleck, Michel
Petrosyan, Aram M.

Hardcover

Medical ReferenceChemistryPhysics

ISBN10: 3319062980
ISBN13: 9783319062983
Publisher: Springer
Published: Jul 29 2014
Pages: 574
Weight: 2.18
Height: 1.25 Width: 6.14 Depth: 9.21
Language: English

Over the last decades, amino acids have been found to be of importance in many fields of science. Apart from their biological function, this family of organic compounds has been employed in the synthesis of a vast variety of salts, with impact on areas such as materials science, pharmaceutical or physical research. This covers a wide range, from the discovery of important ferroelectrics or non-linear optical materials to nutrients, flavor enhancers or drugs. This book describes amino acids and their salts with cations, anions and inorganic compounds from a chemical, physical and crystallographical point of view. Additional data on structural properties, crystal growth and the relation of structure and physical properties of amino acid salts is discussed.

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