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Raising Commercial Dairy Calves, an Issue of Veterinary Clinics of North America: Food Animal Practice: Volume 38-1
Hardcover
Series: Clinics: Internal Medicine, Book 38
ISBN13: 9780323849715
Publisher: Elsevier
Published: Mar 1 2022
Pages: 240
Weight: 1.05
Height: 0.61 Width: 6.11 Depth: 9.11
Language: English
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Contains 14 relevant, practice-oriented topics including changing demographics of the commercial dairy calf industry; acceptable young calf vaccination strategies; dairy calf nutrition through weaning: recent research findings; nutritional programs for commercial replacement dairy heifer operations; predicting pre-weaning dairy calf performance: the calf toolkit; and more.
Provides in-depth clinical reviews on raising commercial dairy calves, offering actionable insights for clinical practice.
Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews.
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