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Quality Control and Waste Utilization for Agriculture and Dairy Products
Hardcover
Technology & EngineeringAgricultureProgramming
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ISBN13: 9789387973206
Publisher: New India Pub Agency Nipa
Published: Sep 26 2018
Pages: 264
Weight: 1.43
Height: 0.88 Width: 6.00 Depth: 9.00
Language: English
This book will be a potential addition to the scientific literature on recent advancements in agriculture, meat science technology, food safety, dairy technology, cereal science, nanotechnology, waste utilization and quality assurance of food and functional foods. Also, the content of book is designed systematically to include significant and scientific research and advancement for new product development and advanced knowledge on nutritional attributes of the dairy and cereal based products. This book will be an important reference material for students, researchers and academicians dealing with different aspects of foods.
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