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Polish Cooking: Updated Edition: A Cookbook
Paperback
ISBN13: 9781557884770
Publisher: Penguin Publishing Group
Published: Dec 6 2005
Pages: 224
Weight: 0.70
Height: 0.70 Width: 7.40 Depth: 9.10
Language: English
Polish-born Marianna Olszewska Heberle reveals a rich variety of over 200 authentic recipes in this outstanding cookbook rivaling the best European cuisines. Easy-to-follow instructions make it simple to prepare such traditional Polish favorites as Poppy Seed Pierogies, Stuffed Cabbage, Hunter's Stew, Warsaw Herring, and many more.
Plus readers will learn about holiday traditions and the proud culinary heritage of this fascinating country with Polish Cooking.
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