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Proteins: Structure, Function, and Engineering

Proteins: Structure, Function, and Engineering

Hardcover

Series: Subcellular Biochemistry, Book 24

Anatomy & PhysiologyChemistryZoology

ISBN10: 0306448467
ISBN13: 9780306448461
Publisher: Springer Nature
Published: Jan 31 1995
Pages: 436
Weight: 1.41
Height: 0.93 Width: 6.14 Depth: 9.21
Language: English
Here, researchers review the latest breakthroughs in protein research. Their contributions explore emerging principles and techniques and survey important classes of proteins that will play key roles in the field's future. Articles examine the possibility of a Boltzman-like distribution in protein substructures, the new technique of Raman spectroscopy, and compact intermediate states of protein folding. This well-illustrated volume also features coverage of proteins that bind nucleic acids.

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Anatomy & Physiology