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Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives
Hardcover
Series: Earthscan Food and Agriculture
AgricultureEnvironmental Studies
ISBN13: 9781138573000
Publisher: Routledge
Published: Sep 19 2018
Pages: 236
Weight: 1.13
Height: 0.56 Width: 6.14 Depth: 9.21
Language: English
China has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in China's cities. This book shows how social, economic, cultural and environmental conditions have converged to shape the development of both a 'formal' and 'informal' organic sector.
1 different editions
Also available
Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives
Scott, Steffanie
Si, Zhenzhong
Schumilas, Theresa
Paperback
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