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Oligosaccharides of Chitin and Chitosan: Bio-Manufacture and Applications

Oligosaccharides of Chitin and Chitosan: Bio-Manufacture and Applications

Paperback

Medical ReferenceTechnology & EngineeringChemistry

ISBN10: 9811394040
ISBN13: 9789811394041
Publisher: Springer Nature
Published: Sep 26 2020
Pages: 358
Weight: 1.16
Height: 0.78 Width: 6.14 Depth: 9.21
Language: English
The book provides an overview of bio-manufacturing techniques for the production, purification, characterization and modification of chito/chitin oligosaccharides and their monomers. In addition, it explores potential applications in the food, biomedical and agricultural industry on the basis of their bioactivities and biomaterial properties. Lastly, it shares a range of cutting-edge insights to help solve problems in industrial processes and promote further academic investigation. Given its scope, it offers a valuable resource for researchers and graduate students in the fields of bioengineering, food science, biochemistry, etc.

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