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Nutritional Biochemistry: Current Topics in Nutrition Research

Nutritional Biochemistry: Current Topics in Nutrition Research

Hardcover

Medical ReferenceTechnology & Engineering

ISBN10: 1771881453
ISBN13: 9781771881456
Publisher: Apple Academic Pr
Published: Jun 1 2015
Pages: 302
Weight: 1.25
Height: 0.90 Width: 6.10 Depth: 9.00
Language: English

This title includes a number of Open Access chapters.

Nutrition is becoming ever more central to our understanding of metabolic processes. Nutritional biochemistry offers insight into the mechanisms by which diet influences human health and disease. This book focuses on five aspects of this complex field of study: nutritional genomics, clinical nutrition and biochemistry, vitamins and minerals, macronutrients and energy, and cell function and metabolism.

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