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Nutriomics: Well-Being Through Nutrition
Hardcover
Series: Food Analysis & Properties
Diet & NutritionMedical ReferenceTechnology & Engineering
ISBN13: 9780367694814
Publisher: CRC Press
Published: May 17 2022
Pages: 298
Weight: 1.38
Height: 0.75 Width: 6.14 Depth: 9.21
Language: English
This book presents a comprehensive overview and novel insights of omics tools for nutrition-based studies. It focuses on practices of nutrigenomics, nutriproteomics, nutritranscriptomics, nutrimetabolomics and nutrimetabonomics.
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