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New Japanese Fungi. Notes and Translations
Hardcover
BiologyEdible PlantsNature Writing
ISBN13: 9781024175882
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 120
Weight: 0.77
Height: 0.31 Width: 6.14 Depth: 9.21
Language: English
New Japanese Fungi. Notes and Translations, 1-12 presents the collected mycological observations and research of Chozaburo Tanaka (1885-1976). This volume offers invaluable insights into the diverse fungal species found in Japan. Compiled from Tanaka's extensive notes and translations, the book provides detailed descriptions and taxonomic information suitable for both researchers and enthusiasts.
This work serves as a significant resource for those studying mycology, natural history, and the biodiversity of Japan. The historical context of Tanaka's research adds depth, offering a glimpse into the scientific practices of the early to mid-20th century.
Featuring accessible language and meticulously recorded data, New Japanese Fungi remains a relevant and essential addition to any mycological library.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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