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Microbial Diversity, Interventions and Scope
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ISBN10: 9811541019
ISBN13: 9789811541018
Publisher: Springer Nature
Published: Jun 26 2021
Pages: 415
Weight: 1.33
Height: 0.88 Width: 6.14 Depth: 9.21
Language: English
ISBN13: 9789811541018
Publisher: Springer Nature
Published: Jun 26 2021
Pages: 415
Weight: 1.33
Height: 0.88 Width: 6.14 Depth: 9.21
Language: English
TABLE OF CONTENTS1. Foreword2. Preface3. Abbreviations4. General Introduction5. Chapter 1: Microbial ecosystem and anthropogenic impacts Microbes in Agriculture
6. Chapter 2: Recent advances in Plant microbe interaction7. Chapter 3: Microbes in crop production: Formulation and Application 8. Chapter4: Metagenomic analysis of soil microorganisms9. Chapter 5: Microorganisms improving food quality and safety Microbes in Nanotechnology
6. Chapter 2: Recent advances in Plant microbe interaction7. Chapter 3: Microbes in crop production: Formulation and Application 8. Chapter4: Metagenomic analysis of soil microorganisms9. Chapter 5: Microorganisms improving food quality and safety Microbes in Nanotechnology
10. Chapter 6: Microbial Nanotechnoloy: Tools and techniques11. Chapter 7: Microbial cell factories in nanotechnology12. Chapter 8: Nanotechnology and food microbiology Microbes in Genetic Engineering
13. Chapter 9: Microbes as genetic engineering tools14. Chapter 10: Bioengineered microbes in disease therapy15. Chapter 11: Genetically engineered microbial fuel cells16. Chapter 12: Benefits and biohazards of microbial recombinants Microbial Enzymes & Applications
17. Chapter 13: Recent Advances in development of new microbial enzyme 18. Chapter 14: Innovative techniques for improving microbial enzyme production19. Chapter 15: Microbial enzymes from in vitro to market Microbes in Bioremediation
20. Chapter 16: Microbial clean up strategy for polluted water21. Chapter 17: Microbial clean up strategy for eating garbage22. Chapter 18: Microbial destruction of pollutants in soil Microbes in Industries
23. Chapter 19: Microbes in Food and beverage industry24. Chapter 20: Microbes in pharmaceutical industry.
25. Chapter 21: Microbes in biotech industry26. Chapter 22: Industrial Potential of Microbial Enzymes Microbes in Medicine
27. Chapter 23: Living medicines for health and disease management.28. Chapter 24: Fighting microbes with microbes.29. Chapter 25: Diagnostic and Clinical Perspective of Mycobacteriology Microbes in Forensic Science
30. Chapter 26: An Introduction to Microbial forensics31. Chapter 27: Microbial Forensics: A new boon to Legal Justice Microbes in Space
32. Chapter 28: Microbes supporting life off-planet
13. Chapter 9: Microbes as genetic engineering tools14. Chapter 10: Bioengineered microbes in disease therapy15. Chapter 11: Genetically engineered microbial fuel cells16. Chapter 12: Benefits and biohazards of microbial recombinants Microbial Enzymes & Applications
17. Chapter 13: Recent Advances in development of new microbial enzyme 18. Chapter 14: Innovative techniques for improving microbial enzyme production19. Chapter 15: Microbial enzymes from in vitro to market Microbes in Bioremediation
20. Chapter 16: Microbial clean up strategy for polluted water21. Chapter 17: Microbial clean up strategy for eating garbage22. Chapter 18: Microbial destruction of pollutants in soil Microbes in Industries
23. Chapter 19: Microbes in Food and beverage industry24. Chapter 20: Microbes in pharmaceutical industry.
25. Chapter 21: Microbes in biotech industry26. Chapter 22: Industrial Potential of Microbial Enzymes Microbes in Medicine
27. Chapter 23: Living medicines for health and disease management.28. Chapter 24: Fighting microbes with microbes.29. Chapter 25: Diagnostic and Clinical Perspective of Mycobacteriology Microbes in Forensic Science
30. Chapter 26: An Introduction to Microbial forensics31. Chapter 27: Microbial Forensics: A new boon to Legal Justice Microbes in Space
32. Chapter 28: Microbes supporting life off-planet
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