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Industrial Processing of Fruits and Vegetables

Industrial Processing of Fruits and Vegetables

Hardcover

General ReferenceTechnology & EngineeringAgriculture

ISBN10: 9351240762
ISBN13: 9789351240761
Publisher: Daya Pub House
Published: Jan 1 2013
Pages: 596
Weight: 2.22
Height: 1.31 Width: 6.14 Depth: 9.21
Language: English
The postharvest losses of fruits and vegetables in India vary from 20-30 per cent of the production. If these losses are controlled by using postharvest management and processing technology, the supplies of fresh fruits and vegetables will be increased to the extent of their existing losses. This will help to increase the per capita availability of fruits and vegetables.

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