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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Handbook on Fish Processing and Preservation

Handbook on Fish Processing and Preservation

Hardcover

Technology & EngineeringAgricultureBiology

ISBN10: 1032204729
ISBN13: 9781032204727
Publisher: Crc Pr Inc
Published: Dec 31 2021
Pages: 522
Weight: 2.36
Height: 1.19 Width: 6.69 Depth: 9.61
Language: English
The book throws light on various aspects of fish, its processing and preservation methods.
Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

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