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History and Trends in Bioprocessing and Biotransformation

History and Trends in Bioprocessing and Biotransformation

Hardcover

Series: Advances in Biochemical Engineering & Biotechnology (Hardcover), Book 75

Medical ReferenceBiology

ISBN10: 3540423710
ISBN13: 9783540423713
Publisher: Springer Nature
Published: Dec 3 2001
Pages: 258
Weight: 1.24
Height: 0.69 Width: 6.14 Depth: 9.21
Language: English
Part of a review series that looks at trends in modern biology. This book covers aspects of bioprocessing and biotransformation, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.

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