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High-Tech and Micropropagation II

High-Tech and Micropropagation II

Paperback

Series: Biotechnology in Agriculture and Forestry, Book 18

AgricultureBotany & HorticultureEnvironmental Studies

ISBN10: 364276424X
ISBN13: 9783642764240
Publisher: Springer
Published: Dec 16 2011
Pages: 509
Weight: 1.85
Height: 1.07 Width: 6.69 Depth: 9.61
Language: English
Second in the series, High-Tech and Micropropagation, this work covers the micropropagation of trees and fruit-bearing plants, such as poplar, birches, larch, American sweetgum, black locust, Sorbus, sandalwood, Quercus, cedar, Persian walnut, date palm, cocoa, Citrus, olive, apple, pear, peach, plum, cherry, papaya, pineapple, kiwi, Japanese persimmon, grapevine, strawberry, and raspberry. The importance and distribution of conventional propagation and in vitro studies on individual species are discussed. In particular detail, the transfer of in vitro plants to the greenhouse or the field, and the prospects of commercial exploitation are examined. The book will be of use to advanced students, research workers and teachers in horticulture, forestry and plant biotechnology in general, and also to individuals interested in industrial micropropagation.

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Agriculture