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Handbook of Food-Drug Interactions

Handbook of Food-Drug Interactions

Paperback

Series: Nutrition Assessment

Medical ReferenceTechnology & Engineering

ISBN10: 036739524X
ISBN13: 9780367395247
Publisher: Crc Pr Inc
Published: Sep 23 2019
Pages: 584
Weight: 2.73
Height: 1.30 Width: 6.10 Depth: 9.20
Language: English
While pharmacists may know that a particular drug is inactive in a given pH environment, they often do not know the pH of common foods. For dietitians the situation is reverse. With contributions from pharmacy, dietetics, and medicine, this book serves as a guide to the interdisciplinary prevention or correction of negative food-drug interactions. While other books simply list potential food-drug interactions, this book gives specific recommendations based on frequency and severity of reactions. It provides special dietary modifications necessary for prevention of adverse side effects. It also identifies new foods, supplements, and ethnic dishes that may contribute significantly to food-drug interactions.

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