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Handbook of Clinical Nutrition and Stroke

Handbook of Clinical Nutrition and Stroke

Paperback

Series: Nutrition and Health

Medical ReferenceTechnology & EngineeringChemistry

ISBN10: 1627039392
ISBN13: 9781627039390
Publisher: Springer Nature
Published: Feb 8 2015
Pages: 310
Weight: 1.06
Height: 0.71 Width: 6.14 Depth: 9.21
Language: English

Section I: Introduction to Stroke

1. Epidemiology of Stroke
Irene L. Katzan

2. Types of Strokes
Joao Gomes and Ari Marc Wachsman

3. Stroke Risk Factors
Gursimran S. Kochhar, Jennifer F.T. Jue and Craig Nielsen

4. Perspectives and Approach to Stroke Prevention and Therapy

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Medical Reference