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Gastronomic Bibliography

Gastronomic Bibliography

Hardcover

Food WritingGeneral Reference

ISBN10: 1888262389
ISBN13: 9781888262384
Publisher: Martino Fine Books
Published: Sep 29 2014
Pages: 740
Weight: 3.01
Height: 1.56 Width: 6.69 Depth: 9.61
Language: English
Bitting's work is a comprehensive bibliography of some 6,000 works covering the 15th to the 20th centuries. There is detailed bibliographic information for each entry, with some annotations. Sheehy EHI 18.

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