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Die wichtigsten kartoffelsorten in der schweiz und ihre haufigsten krankheiten
Paperback
AgricultureBotany & Horticulture
ISBN13: 9781025605913
Publisher: Tradd Street Press
Published: Feb 14 2026
Pages: 56
Weight: 0.20
Height: 0.12 Width: 6.14 Depth: 9.21
Language: German
Die Wichtigsten Kartoffelsorten in Der Schweiz Und Ihre Haufigsten Krankheiten bietet einen detaillierten Einblick in die landwirtschaftliche Praxis und die botanische Vielfalt der Kartoffelkultur in der Schweiz des frÃ1/4hen 20. Jahrhunderts. Dieses Fachwerk präsentiert eine systematische Ãœbersicht Ã1/4ber die bedeutendsten Kartoffelsorten jener Zeit und analysiert eingehend deren morphologische Merkmale sowie ihre spezifische Eignung fÃ1/4r das Schweizer Klima und Terrain.
Ein wesentlicher Schwerpunkt der Arbeit liegt auf der Identifizierung und Bekämpfung der häufigsten Pflanzenkrankheiten, die den Kartoffelanbau bedrohen. Durch präzise Beschreibungen von Pilzbefall, Viruserkrankungen und anderen Schädlingen bietet der Text einen wissenschaftlichen Leitfaden, der fÃ1/4r Landwirte, Agronomen und Forscher gleichermaßen von Bedeutung war. Die detaillierten Beobachtungen verdeutlichen den damaligen Stand der Phytopathologie und die BemÃ1/4hungen zur Sicherung der Ernteerträge.
Als historisches Dokument der Agrarwissenschaften illustriert das Werk nicht nur die fundamentale wirtschaftliche Bedeutung der Kartoffel fÃ1/4r die Schweizer Ernährungssicherung, sondern dokumentiert auch die Entwicklung moderner landwirtschaftlicher Methoden. Es stellt eine wertvolle Quelle fÃ1/4r Historiker der Naturwissenschaften, Botaniker und Interessierte an der Geschichte der europäischen Landwirtschaft dar.
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