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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
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612-822-4611
Food Service Training and Readiness Manual

Food Service Training and Readiness Manual

Paperback

General Reference

ISBN10: 1491205881
ISBN13: 9781491205884
Publisher: Createspace
Published: Jul 30 2013
Pages: 92
Weight: 0.52
Height: 0.19 Width: 8.50 Depth: 11.02
Language: English
The purpose of this publication is to standardize food service within the Marine Corps.

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General Reference