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L'hystérectomie; Indications Et Technique
Paperback
ISBN13: 9781148367576
Publisher: Nabu Press
Published: Apr 2 2010
Pages: 220
Weight: 0.69
Height: 0.46 Width: 6.14 Depth: 9.21
Language: French
L'hystérectomie; Indications Et Technique, written by Jean-Louis Faure and originally published in 1906, is a detailed French-language treatise on the surgical procedure of hysterectomy. This historical text provides valuable insights into the medical practices and surgical understanding of the early 20th century. The book meticulously outlines the indications for hysterectomy as they were understood at the time, as well as the specific techniques employed by surgeons.
Faure's work offers a glimpse into the evolution of gynecological surgery and the challenges faced by medical professionals in that era. It serves as a significant resource for historians of medicine, surgeons, and anyone interested in the development of surgical procedures. This edition retains the original language and provides a snapshot of medical knowledge from over a century ago.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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