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La Cellule
Hardcover
Technology & EngineeringSports GeneralBiology
ISBN13: 9781023628891
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 504
Weight: 1.93
Height: 1.06 Width: 6.14 Depth: 9.21
Language: French
La Cellule, published in 1886, represents a significant contribution to the burgeoning field of cell biology in the late 19th century. Authored by J B Carnoy, this work delves into the intricacies of cellular structures and functions as understood during that period. The book offers valuable insights into the scientific methodologies and perspectives prevalent in French biological research during this era.
La Cellule is more than just a historical record; it serves as a primary source for understanding the evolution of modern biological thought. It allows contemporary readers to trace the development of cell theory and appreciate the groundwork laid by early researchers like Carnoy. This volume is an essential addition to collections focused on the history of science, biology, and French scientific literature.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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