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Forskolin: Natural Sources, Pharmacology and Biotechnology

Forskolin: Natural Sources, Pharmacology and Biotechnology

Hardcover

Medical ReferenceChemistry

ISBN10: 981196520X
ISBN13: 9789811965203
Publisher: Springer Nature
Published: Oct 26 2022
Pages: 177
Weight: 0.99
Height: 0.50 Width: 6.14 Depth: 9.21
Language: English

This monograph compiles updated information about forskolin, a labdane diterpene that is produced by the Coleus plant. Forskolin has a large number of practical uses and the book delves into the various aspects of this chemical. It includes topics such as the botanical source of forskolin and the cultivation of Coleus forskohlii, source. It also covers the biosynthetic pathways in natural sources and also through different biotechnological applications. Chapters include the potential and products in the Forskolin market. The book also covers the methods for enhanced production of forskolin from natural sources and through tissue culture methods for improvement of the plant for higher content of forskolin. It discusses the role of endophytes in the production of forskolin.

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Pullaiah, T.

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Medical Reference