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Foodborne Disease Handbook, Second Edition: Volume IV: Seafood and Environmental Toxins
Hardcover
Medical ReferenceTechnology & Engineering
ISBN13: 9781315893013
Publisher: CRC Press
Published: Dec 13 2017
Pages: 680
Weight: 3.06
Height: 1.44 Width: 7.00 Depth: 10.00
Language: English
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