Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Food, Inc. 2: Inside the Quest for a Better Future for Food

Food, Inc. 2: Inside the Quest for a Better Future for Food

Weber, Karl
Participant

Paperback

Technology & EngineeringAgricultureFilm Studies

Publisher Price: $19.99

ISBN10: 154170357X
ISBN13: 9781541703575
Publisher: PublicAffairs
Published: Dec 5 2023
Pages: 336
Weight: 0.80
Height: 1.00 Width: 5.90 Depth: 9.20
Language: English
An eye-opening guide to how America feeds itself, and an essential companion to the documentary.

America's food system is broken, harming family farmers, workers, the environment, and our health. But it doesn't have to be this way. In Food, Inc. 2, brilliant innovators, scientists, journalists and activists explain how we can create a hopeful new future for food--if we have the courage to seize the moment.

In 2008, the award-winning documentary Food, Inc. shook up our perceptions of what we ate. Now, the movie's timely sequel and this companion book addresses the remarkable developments in the world of food--from lab-grown meat to the burgeoning food sovereignty movement--that have unfolded since then.

This book is the perfect roadmap to understanding not only our current dysfunctional food system, but also what each of us can do to help reform it.

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