• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Food Allergens: Methods and Protocols

Food Allergens: Methods and Protocols

Paperback

Series: Methods in Molecular Biology, Book 2717

Medical ReferenceTechnology & Engineering

Currently unavailable to order

ISBN10: 1071634550
ISBN13: 9781071634554
Publisher: Humana
Published: Oct 6 2024
Pages: 377
Language: English
This detailed volume provides a comprehensive collection of methods and protocols in food allergy and food allergens studies. The selected protocols explore the study of food allergens, from recombinant production, purification procedures, IgE and T cell epitopes characterization, to allergen structure description, cellular responses, and tolerance induction, through a variety of techniques and animal models. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step and readily reproducible laboratory protocols, as well as tips on troubleshooting and avoiding known pitfalls.

1 different editions

Also available

Also from

Cabanillas, Beatriz

Also in

Medical Reference