Sign-In
Cart
Farming Inside Invisible Worlds: Modernist Agriculture and its Consequences
Paperback
Series: Contemporary Food Studies: Economy, Culture and Politics
ISBN13: 9781350327740
Publisher: Bloomsbury Publishing PLC
Published: Mar 24 2022
Pages: 232
Weight: 0.73
Height: 0.49 Width: 6.14 Depth: 9.21
Language: English
This open access book argues that the farm is a key player in the creation and stabilisation of political, economic and ecological power - particularly in colonised landscapes like New Zealand, America and Australia.
Farming Inside Invisible Worlds reviews and rejects the way that farms are characterised in orthodox economics and agricultural science and then shows how re-centring the farm using the theoretical idea of political ontology can transform the way we understand the power of farming. Starting with the colonial history of farms in New Zealand, Hugh Campbell goes on to describe the rise of modernist farming and its often hidden political, racial and ecological effects. He concludes with an examination of alternative ways to farm in New Zealand, showing how the prior histories of colonisation and modernisation reveal important ways to farm differently in post-colonial worlds. Hugh Campbell's book has wide-ranging implications for understanding the role farms play in both our food systems and landscapes, and is an exciting new addition to food studies. The eBook editions of this book are available open access under a CC BY-NC-ND 4.0 licence on bloomsburycollections.com. Open Access was funded by the University of Otago, New Zealand.Also in
Agriculture
The Pig and I: The Tale of Our Relationship with a Beast We Eat
Endresen, Kristoffer Hattleland
Hardcover
Wildly Successful Farming: Sustainability and the New Agricultural Land Ethic
DeVore, Brian
Hardcover
The Secret History of Food: Strange But True Stories about the Origins of Everything We Eat
Siegel, Matt
Hardcover
Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book
Bittman, Mark
Hardcover
Finding the Flavors We Lost: From Bread to Bourbon, How Artisans Reclaimed American Food
Kuh, Patric
Paperback
Flow Hive's Book of Bees and Beekeeping: Protect, Enjoy, Harvest
Anderson, Stuart
Anderson, Cedar
Hardcover
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
Mettler, John J.
Paperback
The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins
Tsing, Anna Lowenhaupt
Paperback
The Home Blacksmith: Tools, Techniques, and 40 Practical Projects for the Home Blacksmith
Ridgway, Ryan
Paperback
Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds
Damerow, Gail
Paperback
Sea of Grass: The Conquest, Ruin, and Redemption of Nature on the American Prairie
Hage, Dave
Marcotty, Josephine
Hardcover
An Absolute Beginner's Guide to Keeping a Pet Rabbit: Handling, Feeding, Housing, and Grooming
Cinteza, Adriana
Paperback
Let's Become Fungal!: Mycelium Teachings and the Arts: Based on Conversations with Indigenous Wisdom Keepers, Artists, Curators, Feminists and Mycolog
Ostendorf-Rodríguez, Yasmine
Paperback
Mushrooming Without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms
Schwab, Alexander
Paperback
Africulture: How the Principles, Practices, Plants, and People of African Descent Have Shaped American Agriculture
Carter, Michael, Jr.
Hardcover
The Complete Guide to Home Permaculture: How to Transform Your Yard Into a Thriving and Productive Ecosystem
Hall, Brandy
Hardcover
We Are Eating the Earth: The Race to Fix Our Food System and Save Our Climate
Grunwald, Michael
Hardcover
Animal, Vegetable, Miracle - Tenth Anniversary Edition: A Year of Food Life
Kingsolver, Camille
Hopp, Steven L.
Kingsolver, Barbara
Paperback
The Beekeeper's Bible: Bees, Honey, Recipes & Other Home Uses
Sweeney-Lynch, Sharon
Jones, Richard a.
Hardcover
Feed the People!: Why Industrial Food Is Good and How to Make It Even Better
Rosenberg, Gabriel N.
Dutkiewicz, Jan
Hardcover
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking
Farrimond, Stuart
Hardcover
Seeds of Hope: The Azure Standard Story--Abundant Living Through Healthy Food
Stelzer, David
Hardcover
The Self-Sufficient Life and How to Live It: The Complete Back-To-Basics Guide
Seymour, John
Hardcover
Beekeeping For Beginners: The Beginning Beekeepers Guide on Keeping Bees, Maintaining Hives and Harvesting Honey
Morrow, Erin
Paperback
The Living Soil Handbook: The No-Till Grower's Guide to Ecological Market Gardening
Frost, Jesse
Paperback
The Fleece & Fiber Sourcebook: More Than 200 Fibers, from Animal to Spun Yarn
Ekarius, Carol
Robson, Deborah
Hardcover
Farming While Black: Soul Fire Farm's Practical Guide to Liberation on the Land
Penniman, Leah
Paperback
Accidental Shepherd: How a California Girl Rescued an Ancient Mountain Farm in Norway
Greensfelder, Liese
Hardcover
The Last Sweet Bite: Stories and Recipes of Culinary Heritage Lost and Found
Shaikh, Michael
Hardcover
The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming
Fortier, Jean-Martin
Paperback
The Beginner's Guide to Backyard Homesteading: Step-By-Step Instructions for Raising Crops and Animals
Lombardo, Lisa
Paperback
The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish--Past, Present, and Future
Martino, Dan
Paperback
Keeping a Family Cow: The Complete Guide for Home-Scale, Holistic Dairy Producers, 3rd Edition
Grohman, Joann S.
Paperback
The Julia Rothman Collection: Farm Anatomy, Nature Anatomy, and Food Anatomy
Rothman, Julia
Paperback
Debunked by Nature: How a Vegan-Chef-Turned-Regenerative-Farmer Discovered that Mother Nature Is a Conservative
Engelhart, Mollie
Paperback
The Field Guide to Fleece: 100 Sheep Breeds & How to Use Their Fibers
Ekarius, Carol
Robson, Deborah
Paperback
Farmall Cub Encyclopedia: The Essential Guide to Models, History, Implements, and Repair
Gingell, Rachel
Updike, Kenneth
Paperback
The Backyard Chicken Keeper's Bible: Discover Chicken Breeds, Behavior, Coops, Eggs, and More
Ellis, Sonya Patel
Ford, Jessica
Federman, Rachel
Hardcover
Life on the Octopus Farm: The Ethics and Future of Growing the World's Most Intelligent Invertebrate
Schweid, Richard
Paperback
The Backyard Homestead Seasonal Planner: What to Do & When to Do It in the Garden, Orchard, Barn, Pasture & Equipment Shed
Hansen, Ann Larkin
Paperback
Wicked Bugs: The Louse That Conquered Napoleon's Army & Other Diabolical Insects
Stewart, Amy
Hardcover
How to Speak Chicken: Why Your Chickens Do What They Do & Say What They Say
Caughey, Melissa
Paperback
One-Cow Revolution: Achieving Food Independence with a Grass-Fed Family Cow
Dougherty, Beth
Dougherty, Shawn
Paperback
Farming the Woods: An Integrated Permaculture Approach to Growing Food and Medicinals in Temperate Forests
Mudge, Ken
Gabriel, Steve
Paperback
Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities
Simmons, Paula
Ekarius, Carol
Paperback
The Organic Medicinal Herb Farmer, Revised Edition: How to Produce High-Quality Herbs on a Market Scale
Carpenter, Jeff
Paperback
Land Rich, Cash Poor: My Family's Hope and the Untold History of the Disappearing American Farmer
Reisinger, Brian
Paperback
Song of Increase: Listening to the Wisdom of Honeybees for Kinder Beekeeping and a Better World
Freeman, Jacqueline
Paperback
The Lost Flock: Rare Wool, Wild Isles and One Woman's Journey to Save Scotland's Original Sheep
Cooper, Jane
Paperback
The Beekeeper's Lament: How One Man and Half a Billion Honey Bees Help Feed America
Nordhaus, Hannah
Paperback
Backyard Beekeeping: Everything You Need to Know to Start Your First Hive
Burns, David
Burns, Sheri
Paperback
The Regenerative Garden: 80 Practical Projects for Creating a Self-Sustaining Garden Ecosystem
Rose, Stephanie
Paperback
An Illustrated Catalog of American Mushrooms
Us Department of Agriculture Maurice B Walters Collection
Hardcover
Life and Death of the American Worker: The Immigrants Taking on America's Largest Meatpacking Company
Driver, Alice
Hardcover
Beeswax Alchemy: How to Make Your Own Soap, Candles, Balms, Creams, and Salves from the Hive
Ahnert, Petra
Paperback
The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish--Past, Present, and Future
Martino, Dan
Hardcover
A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Hénaut, Stéphane
Mitchell, Jeni
Paperback
Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom
Provenza, Fred
Paperback
Unraveling: What I Learned about Life While Shearing Sheep, Dyeing Wool, and Making the World's Ugliest Sweater
Orenstein, Peggy
Paperback
Sepp Holzer's Permaculture: A Practical Guide to Small-Scale, Integrative Farming and Gardening
Holzer, Sepp
Paperback
You Can Farm: The Entrepreneur's Guide to Start and Succeed in a Farm Enterprise
Salatin, Joel
Paperback
Polyface Designs: A Comprehensive Construction Guide for Scalable Farming Infrastructure
Slattery, Chris
Salatin, Joel
Paperback
The Swine Republic: Struggles with the Truth about Agriculture and Water Quality
Jones, Chris
Paperback
Home-Grown Mushrooms from Scratch: A Practical Guide to Cultivating Mushrooms Outside and Indoors
Wurth, Herbert
Wurth, Magdalena
Paperback
Chicken Keeping Pure and Simple: A Fun, Friendly Guide to Backyard Chicken Keeping
Husted, Nikki
Paperback
Epic Homesteading: Your Guide to Self-Sufficiency on a Modern, High-Tech, Backyard Homestead
Espiritu, Kevin
Paperback
Self-Rising: The Magic Rise Behind Biscuit and Cornbread Culture
Quinn, R. B.
Carman, Linda
Merrell, Mindy
Hardcover
The Lean Micro Farm: How to Get Small, Embrace Local, Live Better, and Work Less
Hartman, Ben
Paperback