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Farm Appliances; a Practical Manual
Paperback
Technology & EngineeringAgriculture
ISBN13: 9781024031553
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 194
Weight: 0.61
Height: 0.41 Width: 6.14 Depth: 9.21
Language: English
Farm Appliances; a Practical Manual offers a detailed look into the world of early 20th-century agricultural technology. Written by George A. Martin, this book serves as a comprehensive guide to the various machines and tools used on farms during this period. From plows and harvesters to more specialized equipment, the manual provides practical insights into their operation, maintenance, and application.
This historical text is valuable for those interested in the evolution of farming practices, the history of technology, and the ingenuity of early agricultural engineering. It provides a glimpse into a time when innovation was rapidly transforming the agricultural landscape. Farm Appliances remains a fascinating resource for historians, researchers, and anyone curious about the roots of modern agriculture.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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