• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Enzyme Production Using Industrial and Agricultural By-Products

Enzyme Production Using Industrial and Agricultural By-Products

Hardcover

Biology

ISBN10: 3725876576
ISBN13: 9783725876570
Publisher: Mdpi AG
Published: May 18 2026
Pages: 142
Weight: 1.12
Height: 0.50 Width: 6.69 Depth: 9.61
Language: English

This Reprint compiles recent advances in enzyme production, addressing innovations in enzyme discovery, engineering, and bioprocess development. Special attention is given to sustainable and cost-effective production strategies, including the use of renewable feedstocks, waste valorization, and environmentally friendly processing approaches. In addition, the Reprint explores expanding applications of enzymes in sectors such as biofuels, food processing, pharmaceuticals, and environmental remediation, highlighting their role in advancing a bio-based economy. By gathering contributions from experts in the field, this Reprint provides an updated overview of current challenges and future directions in enzyme production, serving as a relevant reference for researchers and professionals in biotechnology and biochemical engineering.

Also in

Biology