• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Electric Smoker Cookbook: Electric Smoker Recipes, Tips, and Techniques to Smoke Meat like a Pitmaster

Electric Smoker Cookbook: Electric Smoker Recipes, Tips, and Techniques to Smoke Meat like a Pitmaster

Hardcover

GrillingAmerican CookingMeat & Seafood

Publisher Price: $29.97

ISBN10: 0995851689
ISBN13: 9780995851689
Publisher: Ggb
Published: Jan 20 2018
Pages: 100
Weight: 0.86
Height: 0.31 Width: 7.50 Depth: 9.25
Language: English

Kindle MatchBook: Get the Kindle Edition FREE when you purchase the hardcover edition today!

There is nothing quite like real BBQ. Whether you are brand new to smoking meat, or a seasoned pit master, this cookbook will show you exactly how to prep and smoke dozens of different recipes easily in your electric smoker. From simple pulled pork to innovative smoked seafood with complex flavor profiles that are still a breeze to make at home in your electric smoker, you are guaranteed to enjoy this complete guide to smoking. This book empowers you to become a true pitmaster and wow your friends, family and neighbors with that one-of-a-kind flavor of real barbeque. This comprehensive resource ensures you'll be equipped to take on any smoking challenge and enjoy real barbecue every night of the week if you want to.

1 different editions

Also available

Also in

Meat & Seafood