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Dairying In The South
Paperback
Business GeneralAgricultureEnvironmental Studies
ISBN13: 9781024655414
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 46
Weight: 0.17
Height: 0.10 Width: 6.14 Depth: 9.21
Language: English
Dairying In The South offers a comprehensive look at the practices and challenges of dairy farming in the Southern United States. Written by Samuel Mills Tracy, this book provides practical guidance on all aspects of dairy production, from selecting and managing dairy herds to producing high-quality milk and dairy products.
It addresses the specific conditions and opportunities present in the Southern agricultural landscape. This book is a valuable resource for farmers, agricultural students, and anyone interested in the history and development of dairy farming in the South.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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