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Current Developments in Solid-State Fermentation

Current Developments in Solid-State Fermentation

Paperback

Technology & EngineeringBiologyChemistry

ISBN10: 1441925856
ISBN13: 9781441925855
Publisher: Springer Nature
Published: Oct 29 2010
Pages: 517
Weight: 1.62
Height: 1.07 Width: 6.14 Depth: 9.21
Language: English

Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence gained further momentum during the last 5-6 years with the developments in fundamental and applied aspects. A good deal of information has been generated in published literature and patented information. Several commercial ventures have come up based on SSF in different parts of the world.

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