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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Commercial Broiler Production

Commercial Broiler Production

Paperback

Biology

ISBN10: 6205517973
ISBN13: 9786205517970
Publisher: LAP Lambert Academic Publishing
Published: Oct 25 2024
Pages: 88
Weight: 0.31
Height: 0.21 Width: 6.00 Depth: 9.00
Language: English
This book is a practical guide for small scale poultry farmers to begin with commercial poultry farming. It will help the farmers to develop the entrepreneurship skills and earn their daily wages on a constant basis. This book includes the exposure of the readers to different managemental skills for profitable poultry farming. The different titles in the book include: brooding and feeding management, biosecuity measures, health care attension, marketting etc.

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Biology