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612-822-4611
Chickpea: Crop Wild Relatives for Enhancing Genetic Gains

Chickpea: Crop Wild Relatives for Enhancing Genetic Gains

Paperback

AgricultureBotany & HorticultureGenetics

ISBN10: 0128182997
ISBN13: 9780128182994
Publisher: Academic Press
Published: Mar 4 2020
Pages: 274
Weight: 1.06
Height: 0.58 Width: 7.50 Depth: 9.25
Language: English

Chickpea: Crop Wild Relatives for Enhancing Genetic Gains explores aspects related to critical analysis on factors responsible for narrow genetic base of chickpea productions including domestication bottleneck, the level of diversity present in different cultivated and wild species, the uniqueness and usefulness of potential gene sources available and maintained in production systems across the globe, the level of genetic erosion both at landrace and species level over time and space etc. Despite considerable international investment in conventional breeding, production of chickpea has not yet been significantly improved beyond that achieved through its normal single domestication event and high self-pollination rate. Total annual pulse production of 12 million tons (FAO 2016) is far below actual potential. Susceptibility to both biotic and abiotic stresses have created a production level bottleneck whose solution possibly lies in the use of crop wild relatives and other genetic traits cultivated by tailoring novel germplasm.

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Agriculture