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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Ceviches Y Cocina Peruana

Ceviches Y Cocina Peruana

Paperback

Caribbean & West Indian CookingMeat & Seafood

Currently unavailable to order

ISBN10: 9876342037
ISBN13: 9789876342032
Publisher: Ediciones Lea
Published: Feb 1 2010
Pages: 32
Weight: 0.20
Height: 0.20 Width: 5.70 Depth: 9.40
Language: Spanish
Ceviche, a denomination that includes a wide variety of dishes, is iconic in Peruvian cooking. The best-known is fish ceviche, which stands out for the fact that it's principal ingredient it's cooked in the juice of aromatic limes. Fusion is the trademark of Peruvian cuisine, in which corn, tomatoes, and potatoes combine with delicious Pacific fish to produce a cuisine certainly worth discovering.

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Caribbean & West Indian Cooking