• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cashing in on Pork - A Modern Merchandising Manual

Cashing in on Pork - A Modern Merchandising Manual

Paperback

Cookbooks General

ISBN10: 1446540189
ISBN13: 9781446540183
Publisher: Gilman Pr
Published: Mar 4 2011
Pages: 80
Weight: 0.25
Height: 0.19 Width: 5.50 Depth: 8.50
Language: English
This antiquarian text comprises a comprehensive guide to producing pork on a commercial scale. Including all the information needed to set up and manage your own pork-producing business, this text will be of considerable value to the modern farmer and entrepreneur, with an interest in the field. It is not to be missed by collectors of antiquarian farming literature. Many vintage texts such as this are becoming increasingly hard-to-find and expensive, and it is with this in mind that we are proudly republishing this book, now in an affordable modern edition for the enjoyment and edification of those interested.

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