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Cyclic β-Glucans from Microorganisms: Production, Properties and Applications

Cyclic β-Glucans from Microorganisms: Production, Properties and Applications

Paperback

Series: Springerbriefs in Microbiology, Book 0

Technology & EngineeringBiology

ISBN10: 3642329942
ISBN13: 9783642329944
Publisher: Springer Nature
Published: Oct 6 2012
Pages: 90
Weight: 0.30
Height: 0.40 Width: 5.90 Depth: 8.80
Language: English

to Cyclic glucans are polysaccharides that are predominantly produced by Agrobacterium, Bradyrhizobium and Rhizobium sp. and widely used in the pharmaceutical and food industries. In this book, the applications, properties, analytical tools, production and genes of four main cyclic β-glucans from microorganisms are highlighted and critically evaluated. As biocompatible and biodegradable renewable resources, they have an immense potential for future applications, which has not yet been fully exploited. This concise review will help to bridge this gap.

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