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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Chesapeake Collection: A Treasury of Recipes and Memorabilia from Maryland's Eastern Shore

The Chesapeake Collection: A Treasury of Recipes and Memorabilia from Maryland's Eastern Shore

Paperback

American CookingGeneral Nature

Currently unavailable to order

ISBN10: 0764338242
ISBN13: 9780764338243
Publisher: Schiffer Publishing
Published: Sep 21 2011
Pages: 256
Language: English
The really great cooks of the Eastern Shore, when confronted to share their recipes, usually hedge with, 'Well, I put in a smidgen of honey, a little tad of onion, a small sliver of fat back...a handful of walnuts, but then again, I use a handful of raisins if I don't have the nuts.' --from the foreword by Dr. Thomas A. Flowers. The Chesapeake Collection, created in 1983 by the Woman's Club of Denton, Inc., has captured these tads and smidgens and translated them into recipes that any creative cook can use and enjoy serving to family and friends.

Also in

American Cooking