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Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective
Hardcover
ISBN13: 9783036576190
Publisher: Mdpi Ag
Published: May 15 2023
Pages: 204
Weight: 1.41
Height: 0.69 Width: 6.69 Depth: 9.61
Language: English
The present reprint aimed to present original research articles and reviews concerning the following:
Access: affordability, allocation, and preference of food;
Availability: the production, distribution, and exchange of food;
Circularity in food systems at local, regional, or global levels;
The development, impact, and ethics of novel and data-driven technologies in food systems;
Food security and policy, governance, institutions, and trade;
Influencing food consumption and demand regarding the food environment;
The stability and dynamics of food security aspects;
Sustainable food systems and agro-ecological food production;
Utilization: the nutritional value, social value, and safety of food.
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